Sattu ka Paratha (Stuffed Roasted Chana Dal Paratha)
Ingredients Directions Step 1 Take a bowl and mix whole wheat flour and water, knead it to make a soft dough, keep it aside. Step 2 Now prepare stuffing, wash and finely chop onion, garlic, coriander leaves and green chilly. Step 3 Now take a bowl, add sattu, finely chopped ( onion, garlic, ginger, coriander leaves and green chilly), carom seeds, black cumin, salt, pickle,oil and mix well with a few drops of water. Step 4 Now take a small…